The Food Monologues

This is pretty much a family staple when I really don't know what to cook as it goes down well with both with hubby and the Small Boy. 

Ingredients
1 chicken breast
1 small onion
1 pepper
4 medium sized button mushrooms
1 clove of garlic finely chopped
A dash of mirin or 1 teaspoon sugar
1 teaspoon toasted sesame oil
1 teaspoon cornflour
1 teaspoon vegetable oil
1 tablespoon soy sauce
A dash of ground pepper

Method
Chop all the vegetables and chicken into bite sized pieces.
Marinade the chicken in the rest of the ingredients except the vegetable oil.
Heat up the oil in a saute pan and then cook the chicken for a couple of minutes then add the garlic and onions.
Fry for a couple more minutes then add the rest of the vegetables and cook for a few more minutes.
Add the rest of the marinade to the pan with some water and bring to the boil.
Simmer for a few minutes until the chicken is cooked and the sauce thickened.
Serve with plain boiled rice.